£12 Sample Menu

Soup of the Day (C- Gluten Free Roll Available On Request)

Ask Your Server For The Soup of The Day Served With a Crusty Bread Roll

Chicken & Ribs

BBQ Ribs Served With Fajita Spiced Chicken Balls & Salad Garnish

Fantail Of Honeydew Melon     

Fantail of Honeydew Melon With A Berry Compote

Potted Salmon(C-No Bread)

Flaked Salmon, Capers And Dill Set In A Ramekin With Clarified Butter Accompanied By Lemon Caper Mayo & Brown  Bread

Salsa Nachos

Tortilla Chips Topped With A Spicy Tomato Sauce & Finished With Sour Cream

Chicken Liver Pate(C-No Oatcakes)

Homemade Chicken Liver Pate, With Scottish Oatcakes And A Red Onion & Apricot Chutney

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Steak Pie (C-No Pastry)

Chunks Of Succulent Steak Pieces,  Topped With A Light Puff Pastry, Served With Carrots And Peas And Chips

Breaded Haddock

Angel Cut Fillet Of Haddock, Breaded And Deep Fried Until Golden, Served With Chips, Tartar Sauce And Peas

Macaroni Cheese (V)

Elbow Pasta In A Rich Cream & Cheese Sauce, Served With Chips, Garlic Bread, Coleslaw & A Seasonal Salad

Chargrilled Cajun Chicken (C)

Chicken Coated In Cajun  Spices Served With Chips, Salad, Horseradish Coleslaw And Drizzled With Garlic Butter

Breaded Wholetail Scampi

One of Our Popular Main Courses Served, Simply With Chips, Peas And A Lemon Pepper Mayonnaise

Chargrilled Gammon Steak  (C)

Horseshoe Gammon Steak Served With Chips, Salad, Horseradish Coleslaw And Pineapple

Chilli And Lime Marinated Salmon Fillet Salad

Salmon Fillet Rested Upon A Bed Of Mixed Salad Leaves, Red Onions, Cucumber And Peppers Accompanied With Baby Boiled Potatoes And Creme Fraiche

Chef's Pasta Of The Day (Gluten Free Pasta Available On Request)

Penne Pasta With A Cream Cheese And Asparagus Sauce, Served With Garlic Bread

Roast Duck Stir Fry In A Hoi-sin Sauce

Slow Roasted Duck In A Hoi-sin  Sauce With Pat Choi, Peppers, Red Onions And Egg Noddles

Slowly Roasted Pork Belly(£2.00 Supplement)

Slowly Roasted Pork Belly With Boulangere Potatoes Served With Broccoli And A Warm Apple Sauce

Chicken Tikka Masala

Chefs Own Version Of A Classic Indian Dish, Served With Rice And Poppadoms

Sirloin Steak (£5.00 Supplement)

Cooked To Your Liking, Served With Mushrooms, Tomato, Onion Rings And Chips

Pepper Sauce(£2.00) Garlic Butter (£2.00)

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Cheesecake Of The Day

A Delicious Homemade Dessert Served With Fresh Pouring Cream or Ice Cream

Profitoroles

A French Dessert Choux Pastry Ball Filled With Whipped Cream And Served with Cream

Chef's Selection Of Ice-Cream (C)

Choose From Vanilla, Chocolate Or Strawberry Or If You Want Try All Three

Cranachan                                  

Raspberry Cream Mixed With A Hint Of Whiskey Topped With Toasted Oats Served In A Sundae Glass And Served With Shortbread

Caramel Shortcake

White Chocolate Caramel Shortcake, Served With Custard, Finished With A Dusting of Cocoa Powder

Strawberry Tart      

Pastry Case Filled With Freshly Whipped Cream And Strawberry Drizzled With A Strawberry Sauce Served With Fresh Pouring Cream

                                                                                                                                                                                                                                                                                                                                                               

2 Course £10

3 Course £12 (Served All Day)

All Dishes Are Subject To Change At Any Time

(C) - Suitable For Coeliac, (V) - Suitable For Vegetarian

If You Have Any Other Allergies, Please Make Your Server Aware

Contact

Beancross Family Restaurant
West Beancross Farm
Polmont, Falkirk, FK2 0XS

01324 718333
info@beancross.net